Turmeric – Madras (Curcuma longa)

Product Description

Madras Turmeric is the most commonly produced variety of turmeric  (Curcuma longa) It may be referred to as Turmeric or Indian saffron.
Madras turmeric is grown in the Tamil Nadu region of India and has a bright yellow in color.
Common uses for Madras turmeric are to spice curries, pickles, mustard and other foodstuffs.

Madras turmeric contains around 2% of volatile oils and 1% to 2% of curcuminoids

Additional Information